Each KROK Mortar and Pestle comes with one traditional chon san Thai spoon, perfect for removing ingredients, cleaning off the pestle, and even measuring (the volume of the spoon is 1.5 tbsp).
With this set of three, you can expand the uses of your stainless-steel, enamel-coated spoons, which are crafted in Thailand. The enamel coating not only adds a pop of color to your kitchen but also protects the spoons from rust and corrosion. The spoons are food-safe, dishwasher-safe, and can handle high temperatures.
This style of spoon has been used in Asia since at least 1500 BC and has become ubiquitous in Asian cuisine. In Thailand, this traditional spoon is called chon san, meaning “short spoon”, and is usually served with soups and curries.
The KROK chon san spoon set will add a traditional aesthetic to any table. Set it alongside soup or use it to serve dips and sauces made in your KROK.